RECIPE | 10 bean chilli
FOOD

RECIPE | 10 bean chilli

I now (dare I say) prefer this to the meat version. And at £1.19 for 1kg of beans (after soaking) which makes 6 hearty portions, this is one of the most cost-effective meals I’ve ever made. Like it’s meaty counterpart,…

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RECIPE | Crispy Tofu Noodle Bowls
Uncategorized

RECIPE | Crispy Tofu Noodle Bowls

As part of my vegan month, my main aims are to learn how to cook with plant-based ingredients. I’ve already come up with my version of a plant-based spag bol, but next on my list was tackling tofu. I got…

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RECIPE | Rich Lentil Bolognese (vegan-friendly)
FOOD

RECIPE | Rich Lentil Bolognese (vegan-friendly)

What do you want from a bolognese recipe? It’s still very much a staple meal at home, so I was desperate (as part of Veganuary) to come up with my own  plant-based version that is just as rich and comforting…

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What is a flexitarian? Someone who actually eats a varied diet
CONSCIOUS EATS

What is a flexitarian? Someone who actually eats …

This week, I reached an all time, millennial-hipster high. I used my Keep Cup to earn me a discount on my flat whites (because plastic cups are the enemy). I worked as a freelancer from a shared, city centre work space…

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Popular Posts of 2017
LIFESTYLE

Popular Posts of 2017

Well, the time is here. The end of the year, and what a year it’s been! I think (give or take) this has been the best year yet for me. Both personally, and professionally. Because of that, my blog has taken…

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