Malaysian Fish Curry demo by chef Clover

Malaysian Fish Curry demo by chef Clover

In my last post, I told you all about the fun I had and FOOD I ate at Nantwich Food Festival a couple of weeks ago. Although it was only…

A boozy, foodie weekend in Aberdeen

A boozy, foodie weekend in Aberdeen

Last weekend I visited my good friend Annie in her new(ish) place of residence: Aberdeen. Probably my most well-travelled friend, Annie used to fly as Emirates cabin crew and…

Lebanese food and drink at Bakchich

Lebanese food and drink at Bakchich

Last month I dined at a place a little off the beaten track in Manchester, called Bakchich. Have you heard of it? I had heard great things about their…

You Say Tomato, Cookery Class, Cheshire

You Say Tomato, Cookery Class, Cheshire

I recently became acquainted with a lovely lady called Gemma, via the wonderful medium of Twitter. She got in touch as a fellow foodie in the area, so we met…

Ten Acre snacks.

Ten Acre snacks.

I really love crisps. They are my ultimate favourite snack, ever. Did anyone read this recent article in the Guardian, about the potential fall of crisps due to the…