This week has been a little up and down. Mainly ups, but some downs. Then I read this article thanks to my best friend, Jodie, and things seemed to gain a little perspective. If you haven’t yet read it, I urge you…
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So, New Year, new me? I really, really hate that cliché. But of course, this is the right time of year to reflect on the past and look forward to the future. I thought I’d share with you what I’ve…
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For my birthday last month, I was bought a wonderful cookbook, Persiana, from my Uncle and Aunty. The book is by Sabrina Ghayour, a food blogger and supper club hostess from London, and I had never actually heard of her before.…
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I love fish pie. In my opinion, it’s the ultimate comfort food, because it’s rich, creamy (yet light at the same time), features mashed potato – and seafood is always a bonus. This recipe involves a light poaching of the…
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It’s that time of year again when I usually switch from salads to soups as my main go-to for lunches at work. Most supermarkets offer great soups in a wide range of flavours, which are ideal if you’re pushed for…
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