• What to eat and drink in Wales (Part II)

    If you read my last post – What to eat in Wales – then you’ll be …

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  • What to eat in Wales (Part I)

    “Bore da!” I really love Wales. Especially North Wales. I’ve spent a considerable amount …

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  • Pippy Eats Dumpling Making Workshop

    Before Christmas, I attended what was possibly the hippest thing I’ve done to date. …

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  • The Fox, Haslington

    The Fox, 58 Crewe Rd, Haslington, Crewe CW1 5QZ. www.egorestaurants.co.uk This week’s …

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  • 20 Stories, Manchester

    20 Stories, 1 Spinningfields, 1 Hardman Square, M3 3EB. www.20stories.co.uk Arriving at the grill on …

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  • Tast Cuina Catalana, Manchester

    Tast Cuina Catalana, 20-22 King Street Manchester, M2 6AG. www.tastcatala.com Tast Cuina Catalana …

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  • Sunday round up. 21/02/2016

    Sunday round up. 21/02/2016

    This week has been a little up and down. Mainly ups, but some downs. Then I read this article thanks to my best friend, Jodie, and things seemed to gain a little perspective. If you haven’t yet read it, I urge you…

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    Flat Iron steak with rocket, Parmesan & potato wedges

    Flat Iron steak with rocket, Parmesan & potato wedges

    So it’s nearly the first ‘proper’ weekend after the Christmas and New Year break… How is everybody feeling? Are you ready for another feast yet? If not, fear not, as this might just get you in the mood…

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    Ollie's Mulberry and Apple Jam

    Ollie's Mulberry and Apple Jam

    Morning Campers! I’ve not treated you to one of these for a while, a lovely guest post plus special recipe, this time from Ollie Nuttall – Head Chef at Cheerbrook Farm Shop & Butchers in Nantwich, Cheshire. A local lad…

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    Buttermilk Fried Chicken with Fries & Slaw

    Buttermilk Fried Chicken with Fries & Slaw

    Well, isn’t this just a thing of beauty. I’ve tried a few fried chicken recipes over the years, this one is by far the best. Just look at it!

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    Gizzi’s Roast Duck & Noodle Soup

    Gizzi’s Roast Duck & Noodle Soup

    Earlier this month, I received a cookbook for my birthday! And what a corker it is… “Skinny Weeks and Weekend Feasts by chef and award-winning food writer: Gizzi Erskine. Gizzi is a Scottish-born, cat-loving, super-cool babe who looks like a…

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